very sad

I burned dinner.  That makes me sad, for many reasons.

First, I never mess up dinner.  Especially not two pounds of meat.  Second, Morgan was looking forward to dinner so much.  It was to be pot roast, his favorite meal.  Third, I used yummy wine in it.

Here's what happened,
I sauteed the onions, set them aside, seared the meat, added the broth/wine/herbs/onions.  Then I set it on medium to bubble for about an hour.  Thirty minutes later, I get up to check on it and find that there is no liquid left in the pan and the roast is a hockey puck.

I never do this!

Now I need to figure out something else for dinner and tell morgan he can't have pot roast.

or can he? I just remembered I have a big thing of stew meat...

maybe?

::sigh:: so sad...